Farm fresh pies by Linn's of Cambria
are the perfect match for Chuck's award-winning wines. Mini pies (in your favorite flavors) for purchase: $6/club, $8/non club. Pairings on both Saturday and Sunday from 11am-3pm. No reservations. Specials on featured wines by the glass and bottle. *This event is in conjunction with the Paso Robles Wine Country Alliance's Harvest Wine Weekend.
CHEESE & CHARCUTERIE WORKSHOP
Sunday, October 27th from 5-6:30pm
You'll be prepared to take on holiday entertaining after this fun (and tasty!) interactive course lead by Cheesemonger, Wilmer Ruiz. Learn how to create a beautiful and balanced cheese and charcuterie board to complement Harmony Cellars wines. Cheese, charcuterie and wine tasting throughout the class! Reservations HERE
. $50/club, $60/non club. *Price includes a glass of wine and wooden cutting board to take home.
'TASTE of GOLD' WINE RECEPTION
Saturday, November 2nd from 5:30-7pm
Chuck will be showcasing our liquid gold at this cocktail hour reception in the tasting room. You'll be treated to a flight of gold medal winning wines and gourmet appetizers prepared by The Hungry Mother. Click HERE
to view the menu. Reservations HERE
. $48/club, $58/non club. *Price includes appetizers, wine flight and logo wine glass.