2014 Reserve Aria
Meritage, dried cherry, black currant
New Release! A true expression of Chuck's creativity and talents as a winemaker, this vintage was handcrafted in small lots from the highest quality Paso Robles cabernet sauvignon (49%), petit verdot (23%), malbec (16%) and merlot (12%).
This wine opens with a spicy note of anise complemented by intense dried cherry, black currant and plum aromas and flavors. Finely ground tannins and nice acidity frame rich plum and smoky flavors.
Hearty meals, rib-eye steak, vegetable stew
Double Gold, Best of Paso, 94 points: Toast of the Coast; Silver: Winemakers Challenge International; Silver: SF Chronicle Wine Comp
||September 1, 2017