2009 Merlot: A chorus of flavors - ripe cherry, cola and cinnamon-clove spice - flood the palate. Try with BBQ pork and red pastas. *If you would like the 2011 Merlot, please note 2011 in comments section.
Residual Sugar: 0.21
Case Production: 303
Price: $18.00   |   Club Price: $14.40  

2010 Zinfandel: With flavors of ripe strawberry and raspberry coupled with notes of white pepper, Winemaker Chuck Mulligan strikes a harmonious balance of berry and spice. Pair with hearty pastas and BBQ. *If you would like the 2011 Zinfandel, please note 2011 in comments section - the price is the same.
Residual Sugar: 0.21
Case Production: 761
Price: $20.00   |   Club Price: $16.00  

2009 Cabernet Sauvignon: This 'Classic Cab' offers aromas and flavors of cherry and cassis complemented by notes of toasted hazelnuts. Medium bodied with velvety tannins and nice acidity, this wine works well with red meat dishes and rich, tomato based pastas.
Residual Sugar: 0.19
Case Production: 908
Price: $21.00   |   Club Price: $16.80  

2009 Reserve Aria: New Release! A true expression of Chuck's creativity and talents as a winemaker, this vintage was handcrafted in small lots from the highest quality Paso Robles cabernet sauvignon (72%), petit verdot (12%), merlot (12%) and malbec (4%).
Residual Sugar: 0.19
Case Production: 189
Price: $39.00   |   Club Price: $31.20  

2009 Reserve Petite Sirah: This wine offers ripe blueberry and raspberry aromas with a slight violet note accompanied by spiciness reminiscent of allspice and clove. This hearty red is lovely with savory stews, grilled beef or lamb.
Residual Sugar: .21
Case Production: 197
Price: $32.00   |   Club Price: $25.60  

Reserve Port: Decadent! Pair with nuts, Stilton (a mild blue cheese) or any chocolate indulgence......the perfect way to end a meal.
Residual Sugar: 7.50
Case Production: 218
Price: $29.00   |   Club Price: $23.20  

Repertoire (Red Table Wine): A Franco-Italian inspired blend with a California 'no rules' attitude. This balanced red table wine offers great berry fruit, barrel spice and mouth filling richness. Mellow enough to sip but flavorful enough to pair with barbecue and pasta.
Residual Sugar: .23
Case Production: 413
Price: $22.00   |   Club Price: $17.60  

2010 Malbec: With a flavor profile of blackberry, cranberry and plum coupled with warm, earthly notes, this rustic red wine is versatile enough to stand up to Mexican, Chimichurri BBQ and Italian fare.
Residual Sugar: .21
Case Production: 310
Price: $28.00   |   Club Price: $22.40  

2008 Syrah (Library Wine): Dark berries, vanilla spice and velvety tannins. Extremely limited.
Residual Sugar:
Case Production:
Price: $28.00   |   Club Price: $22.40  

Rosato Vivo (Rose of Syrah): This vivacious wine boasts aromas of strawberry, citrus and ripe watermelon. Finished dry. Serve this wine chilled with light summertime fare.
Residual Sugar: .70
Case Production: 300
Price: $19.00   |   Club Price: $15.20  

2009 Malbec (Library Wine):
Residual Sugar:
Case Production:
Price: $30.00   |   Club Price: $30.00  

2010 Cabernet Sauvignon: New Release. Dramatic aromas of dried cherry and plum are complemented by notes of butterscotch, toasty oak and subtle leather. The palate is flooded with flavors of cherry, cassis and vanilla spice.
Residual Sugar: .21
Case Production: 835
Price: $21.00   |   Club Price: $16.80  

2012 Reserve Pinot Gris: New Release! This wine is made in the Burgundian style by aging a portion of the juice in new French oak. Although bone dry, the flavors are reminiscent of tropical fruits and juicy pears. This elegant wine is a great alternative to chardonnay.
Residual Sugar: 0.19
Case Production: 193
Price: $23.00   |   Club Price: $18.40  

2010 Chardonnay: Crafted in our Winemaker's signature style, this Chardonnay strikes the perfect balance between fruit (citrus and apple) and oak and finishes with notes of buttered toast. Enjoy this wine by itself or pair with poultry, grilled fish or light pastas.
Residual Sugar: 0.44
Case Production: 1210
Price: $20.00   |   Club Price: $16.00  

2012 White Riesling: A lively wine that boasts exotic aromas of honeysuckle, apricot and citrus with a hint of honey. Our Riesling is excellent with cheese and crackers or when paired with any spicy Asian dish.
Residual Sugar: 1.50
Case Production: 853
Price: $14.50   |   Club Price: $11.60  

2011 Sauvignon Blanc: This Sauvignon Blanc offers aromas reminiscent of ripe melon and lime peel. Bright citrus flavors and crisp acidity make this wine a natural partner to fresh seafood and lightly seasoned poultry.
Residual Sugar: 0.26
Case Production: 960
Price: $19.00   |   Club Price: $15.20  

$30 Gift Card:
Residual Sugar:
Case Production:
Price: $30.00   |   Club Price: $30.00  

$50 Gift Card:
Residual Sugar:
Case Production:
Price: $50.00   |   Club Price: $50.00  

$100 Gift Card:
Residual Sugar:
Case Production:
Price: $100.00   |   Club Price: $100.00